MHA CEO Report ― Addressing Food and Housing Insecurity

MHA Rounds graphic of Brian Peters

MHA Rounds graphic of Brian Peters“It is our collective and individual responsibility to preserve and tend to the environment in which we all live.” ― Dalai Lama

I recently had the privilege of joining leaders from across the state to discuss the most pressing issues for Michiganders at the annual Detroit Regional Chamber Mackinac Policy Conference. Because our member hospitals and health systems are not only critical providers of care, but also major economic drivers, the MHA once again served as an event sponsor and had a major presence with elected officials, business leaders and the media throughout the week. As you would imagine, we focused our attention on the current Congressional debate over the future of Medicaid and advocated for our 340B legislation and other priorities.

But I was also struck by the airtime given at the conference to the ongoing housing crisis in Michigan, a critical component of health that requires collective action across sectors to address. Over the past year, this has been an issue that our hospital leaders almost always lift up during our site visits, whether in rural or urban settings.  The housing issue affects not only patients but hospital employees as well. Housing, along with food insecurity and transportation challenges, make up the core “social drivers of health” that represent one of the most vexing challenges that we confront as leaders.

More than 40% of households in Michigan struggle to cover basic needs like food, healthcare and housing. We also know there is an inextricable link between food and housing insecurity and health. Research has shown that only 20% of health can be attributed to medical care, while socioeconomic factors account for 40%. Individuals with limited access to adequate food are at increased risk for chronic diseases, behavioral health issues and healthcare underuse – which can lead to higher acute care utilization long-term.

Hospital staff are not immune to these challenges. The rising cost of housing often impacts entry-level and non-clinical personnel, including environmental service workers. We need more accessible options, especially in our state’s rural counties, in order to help hospitals recruit and retain staff to care for our communities.

With all this in mind, the MHA is proud to support U.S. Rep. Haley Stevens’ (D-Birmingham) Healthy Affordable Housing Act, which seeks to create affordable housing in locations with easy access to needed services like public transportation, grocery stores and childcare.

Additionally, we’re proud of the innovative efforts underway across our member hospitals to enhance housing security for residents and staff. For example, we have members vetting opportunities to purchase housing near their facilities to provide employees with affordable rent in an accessible location.

Our members are also engaging in collaborative efforts to meet residents where they are. Here are just a few examples:

  • Corewell Health William Beaumont University Hospital delivers free medical care to individuals experiencing homelessness in Oakland County through their Street Medicine Oakland.
  • ProMedica is prioritizing public health efforts, investing in ProMedica Farms and their Veggie Mobile to improve access to fresh, affordable produce and nutrition education for the communities it serves.
  • Trinity Health’s Food is Medicine program also improves nutrition security by distributing locally grown produce directly to patients at medical appointments and to the community via its farm share, farm stand and food pantry.
  • Henry Ford Health is investing in Detroit’s New Center neighborhood through its campus expansion project, which is a cornerstone of a community-driven plan that will also include a state-of-the-art medical research center alongside mixed-use residential developments offering market-rate and affordable housing, retail spaces, green areas and recreational facilities.

As anchor institutions in their communities, Michigan hospitals will continue prioritizing public health and community benefit efforts. However, we must recognize this is a systemic issue that requires change and investment across industries. The MHA and our members recognize it is our shared responsibility to work alongside partners in the public and private sector to improve the socioeconomic standing of our communities. We look forward to the continued collaboration following the robust conversations on the island.

As always, I welcome your thoughts.

MHA Podcast Explores Important Role Hospitals Play in Public Health

The MHA released a new episode of the MiCare Champion Cast during National Public Health Week to explore how hospitals are engaged in public health. Featured guests include Julie Yaroch, D.O., president of ProMedica Charles and Virginia Hickman Hospital and senior vice president of ProMedica Inpatient and Retail Pharmacy, and Frank Nagle, MBA, director of Community Impact in Michigan at ProMedica.

One of the public health issues that continues to be a priority for Michigan hospitals and health systems is food insecurity. With this in mind, Yaroch and Nagle highlight the strong impact the ProMedica Farms and Veggie Mobile are having on residents and communities by improving access to fresh, affordable produce and nutrition education.

Located on the hospital campus, ProMedica Farms includes a hoop house, outdoor garden, education center, walking trails and playground, all of which are open to the community. The Veggie Mobile, which has served 50,000 residents since 2013, is a market on wheels that travels to 17 locations throughout Lenawee County to offer residents an assortment of fresh, low-cost produce. ProMedica received a Ludwig Community Benefit award for both initiatives in 2023, which is presented annually to MHA-member organizations integrally involved in collaborative programs to improve the health and well-being of area residents.

In the episode, Yaroch and Nagle share how these efforts began while highlighting the important role hospitals play in public health alongside government agencies, educational institutions and the community.

“When you go back in history, public and medical health used to be under the same roof,” said Yaroch, who serves as current chair of the MHA Public Health Task Force. “We just need to dust things off and remember the importance of coming together preventatively rather than reactively. We need to continue to have those relationships and touch bases so that we understand each other’s role and have trust.”

Born out of a partnership with Lenawee Health Network, both the Farms and Veggie Mobile were implemented over the course of 10 years following a community health needs assessment that screens social determinants of health and identifies areas of vulnerability.

“It started small and really grew just by raising awareness, forming connections and responding to community and patient needs,” said Yaroch. As efforts expand, Nagle noted that the goal is to have these models replicated to serve communities across the country.

Both the Farms and the Veggie Mobile have had significant impact since their start. In 2011, about 5% of adults reported eating the recommended servings of fruits and vegetables. In 2022, that increased to 21%. Yaroch noted that “getting outside of the four walls of your operation” is key to making public health efforts successful.

“Really take the time to ask, what can we do better?” said Nagle. “Let’s get to the root cause of these barriers and make informed and data-driven decisions with community member input that help overcome those.”

Additional results from the Farms and Veggie Mobile collected by the hospital, include:

  • 7,300 pounds (more than three tons) of produce harvested since 2018.
  • 13,626 pounds (seven tons) of produce donated and distributed to the community since 2018 from the Farm, Gus Harrison Correctional Facility and local farmers.
  • 100 gardening, nutrition and cooking workshops have served nearly 500 community members since 2018 from the Farm and Michigan State University Extension.
  • 340+ patients screened for food insecurity who received food at discharge or at their primary care provider’s office.

The episode is available to stream on SpotifyYouTubeApple Podcasts and SoundCloud. Those interested in learning more can visit the ProMedica Farms and Veggie Mobile websites. To get involved or learn more about the MHA Public Health Task Force, contact Lauren LaPine at the MHA. To nominate a hospital or health system for future Ludwig Community Benefit awards, visit the MHA website.

MiCare Champion Cast · National Public Health Week: Learning More About ProMedica Farms and the Veggie Mobile

Questions or idea submissions for future MiCare Champion Cast episodes can be sent to Lucy Ciaramitaro at the MHA.