MHA and Michigan Hospitals Contribute $45,000 Toward Food Insecurity

MHA CEO Brian Peters and Food Bank Council of Michigan Executive Director Dr. Phil Knight.

LANSING, Mich. — The Michigan Health & Hospital Association (MHA) and its member hospitals and health systems contributed a combined total of $45,000 toward the 2022 Michigan Harvest Gathering in an effort to combat food insecurity throughout the state. The annual campaign organized by the Food Bank Council of Michigan concluded Jan. 25 at the Michigan State Capitol with a luncheon and check presentation from MHA CEO Brian Peters.

“We’re grateful for the opportunity to be a part of these crucial efforts that help to equitably advance the health of individuals and communities throughout the state,” said MHA CEO Brian Peters. “We’re also proud and grateful for our hospitals and health systems who remain committed to caring for their communities inside and outside of the traditional healthcare setting.”

Access to healthy food is a key social determinant of health. The MHA’s decades of participation in the Michigan Harvest Gathering supports the association’s commitment to eliminating health disparities and striving to achieve health equity. According to Feeding America, 53 million people nationwide used a food bank or community program to help put food on the table in 2021. Food insecurity is a reality for one in seven (nearly 300,000) Michigan children and 5.3% of Michigan seniors (over 127,000 individuals).

“This effort reflects the challenges that many communities face for the most basic of necessities, especially after the pandemic,” said T. Anthony Denton, senior vice president and chief operating officer, University of Michigan Health System and Michigan Health & Hospital Association board chair. “It’s our responsibility as healthcare leaders to acknowledge and address the needs of our most vulnerable residents in order to give everyone the opportunity to thrive and to live healthy lives.”

Over the past 30 years, the Michigan Harvest Gathering has raised awareness and funds to support food access for people at all walks of life. Every dollar donated helps secure and distribute at least 12 pounds of food, or 10 average-sized meals, to people facing food insecurity.

“The Food Bank Council of Michigan is extremely grateful for the many years of support for the Michigan Harvest Gathering from the Michigan Health & Hospital Association,” said Food Bank Council of Michigan executive director Dr. Phil Knight. “Inflation is not only impacting the families we serve but also limiting the purchasing power of our food bank network. The support and monetary donations we receive from great organizations like MHA help ensure Michigan residents who are facing food insecurity each day get the nutrition they need.”

Donations can be made year-round through the Food Bank Council website, either with a monetary contribution or by selecting from a variety of food products to donate. More information about the MHA’s involvement with the Michigan Harvest Gathering can be found at mha.org.

News to Know – Week of Nov. 7

Michigan Harvest GatheringsMany Michigan hospitals are underway with their Michigan Harvest Gathering campaign which runs through Nov. 18. Online donations by hospital employees and community members to the Michigan Harvest Gathering program can be made through the Food Bank Council of Michigan’s website. The MHA will be issuing a final report on the contributions of its members in the MHA Monday Report, on social media and in a state press release. Members with questions about the Michigan Harvest Gathering may contact Erin Steward at the MHA

Michigan Harvest Gathering Launches Oct. 10

Michigan harvest gathering

Michigan harvest gatheringFood insecurity and health outcomes go hand in hand, as those who struggle to put food on the table are at a higher risk of conditions like diabetes, hypertension and heart disease. In 2020, more than one million Michiganders faced food insecurity – including 300,000 children. The COVID-19 pandemic has only worsened this issue.

In an effort to combat food insecurity throughout the state, the MHA, alongside the Food Bank Council of Michigan, invite hospitals, health systems and the general public to participate in this year’s Michigan Harvest Gathering campaign, kicking off Oct. 10. Over the past 30 years, the program has raised awareness and funds to support food access for people at all walks of life. According to Feeding America, every dollar donated provides an average of 10 meals to those in need.

Donations can be made through the Food Bank Council website, either with a monetary contribution or by selecting from a variety of food products to donate. Healthcare professionals who wish to attribute their donation to an employer can select from a list of hospital and health systems under the donor information tab, which appears just before entering personal information and payment.

Questions about the Michigan Harvest Gathering should be directed to Erin Steward.